Nouvelle déclaration d'incident
No de la demande: 2017-7251
Numéro de référence du titulaire d'homologation: 5825104
Nom du titulaire (nom légal complet, aucune abbréviation): Sure-Gro IP Inc.
Adresse: 1900 Minnesota Crt
Ville: Mississauga
État: Ontario
Pays: Canada
Code postal /Zip: L5N 3C9
Incident chez un animal domestique
Pays: CANADA
État: QUEBEC
ARLA No d'homologation 30535 ARLA No de la demande d'homologation EPA No d'homologation.
Nom du produit: Wilson Wilsarin Rat And Mouse Killer Pellet
Inconnu
Inconnu
Propriétaire de l'animal
Dog / Chien
Boxer
1
Homme
6
120
lbs
Orale
>8 hrs <= 24 hrs / >8 h <= 24 h
>8 hrs <=24 hrs / > 8 h < = 24 h
Système
Unknown / Inconnu
Non
Non
Unknown/Inconnu
Accidental ingestion/Ingestion accident.
(p.ex. description des symptômes tels que la fréquence et la gravité
Yesterday evening, the dog ingested most of the 60 g pack of cellulose. This morning, he has vomited at 0900 et. He didn't bring up any bait in the vomitus. He is also depressed this morning. No other ingestions or bait in the house, per the owner. (Jul 04, 2017 at 10:36 AM) The caller was advised that because the amount was somewhat consistent, the patient was considered to be at moderate risk of developing clinical signs. If signs develop, there is low risk that those signs will be life-threatening. The proposed mechanism of action is volume depletion. The cellulose disrupts the rodent?s water absorption and causes dehydration and death. Generally, when dogs ingest this bait, only see mild GI upset, self-limiting. If a sufficient ingestion, there is potential for impaction or obstruction.
Mineure
The information contained in this report is based on self-reported statements provided to the registrant during telephone Interview(s). These self-reported descriptions of an incident have not been independently verified to be factually correct or complete descriptions of the incident. For that reason, information contained in this report does not and can not form the basis for a determination of whether the reported clinical effects are causally related to exposure to the product identified.